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Hop

Motueka

A New Zealand hop with bright lime and lemon over a noble spice base inherited from Saaz.

Aroma and flavour

  • lime
  • lemon zest
  • light spice
  • tropical fruit

Descriptors are impressions rather than analytical results. BeerHQ rates this characterisation as well established.

Belongs to

Analysis

Alpha acid7–9%
Purposearoma
OriginNew Zealand
AncestrySaaz
Storage stabilitygood

The name is a registered trademark rather than a plain variety name, which affects what a label may say and who may grow it.

How it is used

  • Whirlpool / hop stand. Steeped below boiling after flameout. Extracts aroma and flavour with limited additional bitterness.
  • Dry hop. Added after the boil, during or after fermentation. Contributes aroma and flavour with essentially no isomerised bitterness.
  • Late boil. Added in the last few minutes, retaining more aromatic oils while adding modest bitterness.
  • Traditional late lager hopping. Continental practice of late kettle additions of noble varieties for a fine, spicy-floral character.

If you like Motueka

Hops with comparable character. Similarity and substitutability are different questions, so each entry says which it is: a hop can smell alike and still change the beer if its alpha acid is far off.

  • Taiheke 6–9% alpha

    Shares citrus, tropical fruit with Motueka; a dual-purpose variety at a comparable alpha acid.

    Not the same: brings floral that Motueka does not; lacks the noble spice of Motueka.

    Close enough in both aroma and alpha acid to swap in a recipe.

  • Riwaka 5–7% alpha

    Shares citrus, tropical fruit with Motueka; an aroma variety though it bitters more gently.

    Not the same: lacks the noble spice of Motueka.

    Smells alike, but the alpha acid differs enough that a like-for-like swap would change the bitterness.

  • Wakatu 7–9% alpha

    Both lead with citrus; a dual-purpose variety at a comparable alpha acid.

    Not the same: brings floral and herbal that Motueka does not; lacks the noble spice and tropical fruit of Motueka.

    Close enough in both aroma and alpha acid to swap in a recipe.

  • Pacifica 5–6% alpha

    Shares citrus, noble spice with Motueka; an aroma variety though it bitters more gently.

    Not the same: brings floral that Motueka does not; lacks the tropical fruit of Motueka.

    Smells alike, but the alpha acid differs enough that a like-for-like swap would change the bitterness.

  • Nectaron 8–12% alpha

    Shares citrus, tropical fruit with Motueka; an aroma variety though it bitters harder.

    Not the same: brings stone fruit that Motueka does not; lacks the noble spice of Motueka.

    Smells alike, but the alpha acid differs enough that a like-for-like swap would change the bitterness.

Straight substitutes

Close enough in both character and alpha acid to swap at a similar weight. Substitution is directional and imperfect — these are the nearest available options, not equivalents.

  • TaihekeShares citrus, tropical fruit with Motueka; a dual-purpose variety at a comparable alpha acid.
  • WakatuBoth lead with citrus; a dual-purpose variety at a comparable alpha acid.
  • OlicanaShares citrus, tropical fruit with Motueka; an aroma variety at a comparable alpha acid.
  • CashmereShares citrus, tropical fruit with Motueka; an aroma variety at a comparable alpha acid.