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Glossary

Hydrometer

A weighted glass float that measures specific gravity by the depth at which it settles in a liquid.

Cheap, accurate and unaffected by alcohol, which is its advantage over a refractometer for post-fermentation readings. Its disadvantage is that it needs a substantial sample, which must be drawn from the fermenter and is normally discarded.

Readings need correcting to the instrument’s calibration temperature, usually 20 °C. A hot sample reads low.

Related

More vocabulary

Beer engine · Coolship · Foeder · Kettle · Lauter tun · Mash tun · Refractometer · Sparkler

See every term on the glossary index.

Last reviewed 2026-08-16.